江苏省中小学教师健康知识网络竞赛(86分)(国外英语资料).docVIP

江苏省中小学教师健康知识网络竞赛(86分)(国外英语资料).doc

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江苏省中小学教师健康知识网络竞赛(86分)(国外英语资料)

江苏省中小学教师健康知识网络竞赛(86分)(国外英文资料) Students take exams From the end of the examination, there are 1 hours, 59 minutes and 17 seconds, Jiangsu primary and secondary school teachers health knowledge network competition (this volume is a random test paper) Through the score: 80 points out of: 100 points, length of examination: 120 minutes 1, questions: Radio questions scores: 2 Excessive drinking is the most serious organ damage to the human body (liver). Option 2: kidney Option 3: heart Option 5: liver Option 6:, all else is 2, questions: Radio questions scores: 2 Read and write correctly, sitting posture should be done three one, the following error is (eye and Book distance 1 meters). Option 1: chest with one edge away from the edge of the table Option 3:, all else is Option 4: eyes and Book distance 1 meters Option 6: pen point and finger distance 1 inches 3, questions: Radio questions scores: 2 Dietary guidelines for Chinese residents (2007) (10). Option 1: 9 Option 2: 8 Option 3:10 Option 4:12 4, questions: Radio questions scores: 2 Reasonable nutrition means that the nutrients contained in the diet are complete, abundant in quantity, proper in proportion, and balanced with the needs of the body. The following practices do not conform to the principle of reasonable nutrition? (edible salt, sweet food and animal fat) Option 2: food of meat and vegetables and coarse collocation, eat more fresh fruits and vegetables Option 3: increase milk, egg, lean meat and beans properly Option 5:, the other three items are Option 6: eat more salt, sweet food and animal fat 5 questions: multiple-choice score: 2 What kinds of food poisoning are classified according to the cause of disease? (poisonous food poisoning of animals and plants, such as eating puffer fish poisoning, eating mushroom poisoning, fungal food poisoning, such as eating moldy, sugar cane poisoning, bacterial food poisoning, such as Salmonella food poisoning) Option 1: toxic food poisoning in animals and plants, such

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