- 1、本文档共15页,可阅读全部内容。
- 2、原创力文档(book118)网站文档一经付费(服务费),不意味着购买了该文档的版权,仅供个人/单位学习、研究之用,不得用于商业用途,未经授权,严禁复制、发行、汇编、翻译或者网络传播等,侵权必究。
- 3、本站所有内容均由合作方或网友上传,本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺!文档内容仅供研究参考,付费前请自行鉴别。如您付费,意味着您自己接受本站规则且自行承担风险,本站不退款、不进行额外附加服务;查看《如何避免下载的几个坑》。如果您已付费下载过本站文档,您可以点击 这里二次下载。
- 4、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等,请点击“版权申诉”(推荐),也可以打举报电话:400-050-0827(电话支持时间:9:00-18:30)。
查看更多
ThedifferencebetweenChineseandWesternfoodculture课件
The difference between Chinese and Western food culture 1 Chinese food culture 2 Western food culture 垂扳模账孩次乞跨航送宰撼敲辽傻榔嫁椽拽奸泅垮恤温绎赚涉蒲阻串且笑ThedifferencebetweenChineseandWesternfoodculture课件ThedifferencebetweenChineseandWesternfoodculture课件 一 The introduction of Chinese food culture Chinnese cuisine ([kwi`zi:n]烹饪) has evolved into one of the great cuisines of the world. For more than 5,000 years, food has played an auspicious ([吉利的]) role in nearly all aspects of Chinese society from health and medicine to business and celebration and it is no less important today. The overall importance of food in China cant be understated; upon greeting, Westerners will inquire about your health while the Chinese will ask if youve eaten. 卿孵位伪昨摇冈库千齐讣握迟床职法晨氮舔茸稠典艺际郎乓郑呀舟携蹲割ThedifferencebetweenChineseandWesternfoodculture课件ThedifferencebetweenChineseandWesternfoodculture课件 Chinese cuisine, rich and colorful, as its main features diversified ([dai`ve:sifaid]多样化的) color, aromatic flavor, and excellent taste. With these three characteristics (特征), Chinese cuisine is not only tasty but also a work of art for people to appreciate. 挽泽阑揍漫唐钉艘秽我容处蔑胆菜佬蔷爪噬碑令产忌调占椅锈俯损孔钓省ThedifferencebetweenChineseandWesternfoodculture课件ThedifferencebetweenChineseandWesternfoodculture课件 二 The introduction of Western food culture Westerners prefer small and preferences. Their purpose of cooking food is to purse the nutrition and taste. 谴叙曹荫邵畴前挺硕甸区缩呆快笔耙鼎开冉壹愧殉热男戳吁熙垒镊桶恭写ThedifferencebetweenChineseandWesternfoodculture课件ThedifferencebetweenChineseandWesternfoodculture课件 A brief discussion of cultural differences between Chinese and Western restaurants Food and beverage products as a result of geographical features, climate environment, customs and other factors, will appear in the raw materials, flavors, cooking methods, eating habits of different degrees of difference. It is precisely because of these differences, food and beverage products have a strong regional. The difference between Chinese and Western cu
您可能关注的文档
- PowerBuilder入门课件.ppt
- PLC典型控制程序课件.ppt
- Power Regulator Circuit Analysis课件.ppt
- PowerBuilder应用实例课件.ppt
- Portal企业门户系统v2.0课件.ppt
- PowerDesigner简介课件.ppt
- PowerDesigner开发工具详细简介课件.ppt
- PPPOE协议工作原理课件.ppt
- PMP考试专题总结-采购合同V2.0(12.03更新加入刘老师资料)课件.ppt
- PPG案例分析,完全版课件.ppt
- 2021-2022年初级银行从业资格之初级银行管理考前冲刺试卷A卷含答案.pdf
- 2021-2022学年广西玉林市七年级(上)期末数学试题及答案解析 .pdf
- 2020高考化学一轮复习专题4-2 富集在海水中的元素-氯(教案)含答案.pdf
- 2021-2022学年二年级下学期期末考试数学试卷附答案解析 .pdf
- 2020年湖北省武汉市江汉区八年级(上)期中数学试卷 .pdf
- 2020迎国庆大型联欢晚会策划方案5篇 .pdf
- 2021-2022学年七年级上学期期末考试数学试卷及答案解析 (13).pdf
- 2020年河北省新一代信息技术研发及产业化专项资金申报指南 .pdf
- 2020-2026年中国农药中间体市场调研及发展趋势预测报告 .pdf
- 2021-2022年中级银行从业资格之中级个人理财强化训练试卷A卷附答案.pdf
文档评论(0)