绿茶饮用方法（Green tea drinking method）.doc

绿茶饮用方法（Green tea drinking method） Green tea drinking method Cup of tea method Suitable for high-end global drinks such as one or two Green Tea, pearl tea, roasted, baked green, green sun like, focusing on taste, taste or thirst. Generally observe the tea color, aroma, shape, into the cup brewing. Desirable CIC or investment, brewing with 95--100 degrees at the beginning of the boiling water, cover with lid, to prevent the escape of aroma, keep the water temperature, in order to accelerate the development of tea body, sink bottom of the cup, for 3 to 5 minutes after opening the cover, smell of tea, taste the taste of tea, as tea shades. Drink to three open. This bubble method is used for tea and office hours and tea is more convenient. Cup bubble method, the proportion of tea and water, depending on the taste, usually 200cc blister 3 grams of tea is moderate. Happy drink may be slightly more tea, happy light drink may be slightly less tea Glass tea The glass bubble method is suitable for drinking delicate and delicate green tea, so as to fully appreciate the shape and the endoplasmic reticulum of the famous tea. Enjoy the color, aroma and shape of dry tea before you drink it. Take a cup of tea and place it on a white paper without any smell. Watch the shape of the tea. The shape of a famous tea is different from the variety, or strip, or flat, or snail, or needle...... Enjoy the production process, inspect the tea color, or dark green or dark green, or yellow, or no more...... Then, dry smell of tea aroma, or cream or chestnut incense, incense, or pan fried, or indescribable fresh tea...... Fully appreciate the local natural charm of various famous tea, known as tea. And then into the brew. The transparent glass bubble drink tea delicate, easy to observe the tea in the water slowly stretch, walk, change process, it is called tea. The specific operation of tea, tea of different visual elastic, by using two kinds of brewing method, a shape is tight and heavy brewing te