餐具和餐桌礼仪英文简介.ppt333.ppt

Western Table setting;; ; Here are some kind of glasses;Here are some kinds of forks and knives; White Wine Glass Use to fill white wine; Champagne glass Use to fill champagne;Brandy Glass Use to fill brandy ;The method of use glasses is: Use the thumb ,middle finger and forefinger holding the cup angle,the little finger put in the bottom of the cup and fix.; The specific order is: With a knife before the water glass as the base ,turn right under the dining table with 45 degree angles. Followed by :champagne glass,red wine glass,white wine glass,sherry glass ,brandy glass.;Part two: ForkKnife ;Soup Spoon Use to fill soup;Salad Fork/Knife Use to eat salads;Dinner Fork/Knife Use to eat main course;Fish Fork Use to eat fish;Steak Knife Use to cut steak;Butter Knife Use to wipe butter;Cheese Knife Use to cut cheese; Dessert Fork/Spoon Use to eat desserts; Tea/Coffee Spoon Use to stir tea/coffee;Serving Fork/Spoon Use to service guest meal; Lobster Pick Use to pick the lobsters; Fork is also very particular about the use of: 1.If have not finished eating,the plates have not empty,and also want to continue dinner,put the knife and fork apart ,about triangular in the shape.Then,the waiter will not take your dishes. 2.If have finished eating,you can put knife and fork parallel on the plate be the same side of ,then the waiter will take the dishes away. 3.If the plate is empty ,and you also want to eat,devide the knife and fork with eight-shaped,then there will have waiter to serve you the food. ;Part three ; 8 decimetres dessert plate Use fill the desserts or salads;10 decimetres dinner plate Use to fill the main courses;13 decimetres place plate just use to table decorations ;Soup PlateSoup Cup and Saucer Use to fill soup;Creamer Use to fill coffee cream or milk; Sugar Bowl Use to fill suger;coffee Cup Saucer Use to fill coffee; Tea Cup Saucer Use to fill tea;The main dishes usu