anti-microbial and physico-chemical properties of processed and raw honeys of mauritius抗微生物和理化特性的加工和生蜂蜜的毛里求斯.pdfVIP

  • 3
  • 0
  • 约8.34万字
  • 约 12页
  • 2017-08-27 发布于上海
  • 举报

anti-microbial and physico-chemical properties of processed and raw honeys of mauritius抗微生物和理化特性的加工和生蜂蜜的毛里求斯.pdf

anti-microbial and physico-chemical properties of processed and raw honeys of mauritius抗微生物和理化特性的加工和生蜂蜜的毛里求斯

Advances in Infectious Diseases, 2012, 2, 25-36 25 /10.4236/aid.2012.22005 Published Online June 2012 (http://www.SciRP.org/journal/aid) Anti-Microbial and Physico-Chemical Properties of * Processed and Raw Honeys of Mauritius 1 2# 1 Mohammad Shafiiq Kinoo , Mohamad Fawzi Mahomoodally

您可能关注的文档

文档评论(0)

1亿VIP精品文档

相关文档