improved insulin resistance and lipid metabolism by cinnamon extract through activation of peroxisome proliferator-activated receptors改善胰岛素抵抗及脂质代谢肉桂提取物通过激活过氧物酶体proliferator-activated受体.pdfVIP

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improved insulin resistance and lipid metabolism by cinnamon extract through activation of peroxisome proliferator-activated receptors改善胰岛素抵抗及脂质代谢肉桂提取物通过激活过氧物酶体proliferator-activated受体.pdf

improved insulin resistance and lipid metabolism by cinnamon extract through activation of peroxisome proliferator-activated receptors改善胰岛素抵抗及脂质代谢肉桂提取物通过激活过氧物酶体proliferator-activated受体

Hindawi Publishing Corporation PPAR Research Volume 2008, Article ID 581348, 9 pages doi:10.1155/2008/581348 Research Article Improved Insulin Resistance and Lipid Metabolism by Cinnamon Extract through Activation of Peroxisome Proliferator-Activated Receptors Xiaoyan Sheng, Yuebo Zhang, Zhenwei Gong, Cheng Huang, and Ying Qin Zang Key Laboratory of Nutrition and Metabolism, Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences, Graduate School of CAS, Chinese Academy of Sciences, 319 Yue Yang Road, Shanghai 200031, China

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