improved insulin resistance and lipid metabolism by cinnamon extract through activation of peroxisome proliferator-activated receptors改善胰岛素抵抗及脂质代谢肉桂提取物通过激活过氧物酶体proliferator-activated受体.pdfVIP
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improved insulin resistance and lipid metabolism by cinnamon extract through activation of peroxisome proliferator-activated receptors改善胰岛素抵抗及脂质代谢肉桂提取物通过激活过氧物酶体proliferator-activated受体
Hindawi Publishing Corporation
PPAR Research
Volume 2008, Article ID 581348, 9 pages
doi:10.1155/2008/581348
Research Article
Improved Insulin Resistance and Lipid Metabolism
by Cinnamon Extract through Activation of Peroxisome
Proliferator-Activated Receptors
Xiaoyan Sheng, Yuebo Zhang, Zhenwei Gong, Cheng Huang, and Ying Qin Zang
Key Laboratory of Nutrition and Metabolism, Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences,
Graduate School of CAS, Chinese Academy of Sciences, 319 Yue Yang Road, Shanghai 200031, China
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