餐桌礼仪55呵呵（Table manners 55）.docVIP

餐桌礼仪55呵呵（Table manners 55） The etiquette of eating -- the most basic manners for Koreans to eat. 2, wait for the elders to take the tableware first, then you can follow the tableware to start eating, 2 keep at about the same pace as your elders at meals. 2 when eating, you cant use spoons and chopsticks while using one hand. 2 when eating, you cannot make a clash between dishes. 2 cant chew food or drink soup while eating. 2 wait until the elders have finished eating before leaving the restaurant. Whether you go to Korea to work, or you want to sweep East Asia, you have to know the following 10 Korean customs to better enjoy your journey. The 1 is a culture of Korean pickled cabbage pickled cabbage! Is cabbage, red pepper sauce and pickled anchovy paste. It tastes spicy and sour. Koreans love kimchi, and they cant get away with it every meal. Pickled cabbage is a symbol of Korean culture: strong taste, unique and somewhat arrogant, aggressive feeling. Some foreign tourists cant stand the smell of pickles, but if you can eat kimchi, youll win the right peoples real respect. 2 take off your shoes. You have to take off your shoes when you go to a Korean home. Not taking off shoes is a very rude expression. Koreans cant live without floors. They sit on the floor and sleep on the floor. Koreans cant tolerate dirty floors at home. If foreign tourists wear shoes to enter their living room, they will think that these Westerners are a group of uncivilized savages. 3 Korean soju! South Korea has its own wine culture. A people drinking wine is soju. Soju is a transparent color, the wine taste like vodka. Koreans drink soju with a small glass, often with food drink. They drink very lively, frequent toasts and shouting all the toast, and then drained. In the evening, you will often see a group of people after Cara OK, teeter to walk in the street, laughing, singing and arguing what. Koreans drink too many rules, for example, you must not only poured himself a drink, or when you