em菌的应用与配制（Application and preparation of EM bacteria）.docVIP

em菌的应用与配制（Application and preparation of EM bacteria） EM is composed of photosynthetic bacteria, lactic acid bacteria and yeast group group, actinomycetes bacteria, acetic acid bacteria and other 80 kinds of bacteria, which in farming, environmental protection, human health has played a good effect, and made great contributions to Chinas ecological agriculture. But due to the use of high cost, so many people discouraged. In order to make EM better for the benefit of the people, dedication now method of making EM solution for everyone. A human body health care, EM Human health EM is rich in lactic acid bacteria and yeast. It is in effect already reflected in the human digestive system (liver, gallbladder, stomach, ulcer, constipation, diarrhea, gastroenteritis, etc.). The general change after drinking is to improve appetite, stool odor, increased sleep, full of go, is not easy to cold, the patient is alleviated; in the aspect of topical hemostatic, analgesic and anti-inflammatory effects on the strange, gynecological, skin diseases, beriberi, mosquito bites and other aspects of the effect is obvious. 1, EM (human) formula EM health liquid health liquid 2 kg, 50 kg, maltose cold boiling water 1 kg (no maltose can be replaced by honey, honey 0.5 kg), vitamin C (ascorbic acid D-) 25 grams of brown sugar, 1.5 kg. 2, the cultivation method of water and EM health liquid into a plastic bucket, add brown sugar light cultivation, to maintain the temperature of 25 DEG -35 DEG, shaking every day once, two days after adding malt sugar and honey, third days add D- isoascorbic acid, fourth days to stop light, pH value, less than 3.8 complete cultivation sealed or use. Two, planting EM EM breeding in aquaculture: 1 the effect of improving feed conversion rate, reduce the cost; the prevention and cure effect of strange disease; promote growth, improve the daily gain; which significantly improve the reproduction rate; the elimination of fecal odor; such as detoxification, excellent p