Java下的餐饮系统.docVIP

摘要 近年来，随着人民的生活水平的不断提高，餐饮业的消费持续增长，竞争愈来愈激烈。然而，传统餐饮企业的日常运作还是靠人工管理，从原材料入库到客人点单，再到结账基本上由人工完成记录，这样做不仅耗费人力资源而且容易导致记录丢失或重复等错误，管理效率低下 使用计算机对餐饮企业信息进行管理,具有手工管理所无法比拟的优点例如:检索迅速、查找方便、可靠性高、存储量大、保密性好、寿命长、成本低等。能够极大地提高管理效率,也是餐饮业的科学化、正规化管理的重要条件。经过分析，本系统运用了为后台数据库，以为前端开发工具，实现了系统；sql200/S； In recent years, as people living standard rise ceaselessly, the consumption growth industry, increasingly fierce competition. However, the traditional catering enterprises by the daily operation management, from raw material inventory of artificial order to guests, again to settle by artificial complete records, basically do not expend human resources and easy to cause loss or repeat wrong records, low level management. As a traditional catering enterprises is these problems, replenish onrs stock, inventory management, customer ordered a single clerk record and sent to the kitchen, the guest check by manual recording, human consumption, long waiting guests, low efficiency of management, it is urgent to standard, high efficiency of computer management guide its development, through the daily operation of computer management enterprise managers with reference to the model, to constantly perfect management level, and improve work efficiency. As a part of computer application, computer information management for catering enterprises, crafts incomparable advantages. For example: retrieves, the search rapidly convenient, the reliability high, thereserves big, the secrecy good, the life is long, the cost is low. These merits can enormously enhance the efficiency of information management, enterprises scientific and standardization management and the important condition. Through analysis, the system using Microsoft SQL Server2008 for backend database, with Visual studio.net 2008 for the front-end development tools, system realizes the reception desk of information management, Taiwan, founding order information query, print, statements, finance, information management, Taiwan, desk staff management, maintenanc