N肥用量对红富士苹果叶片和新生枝条中N营养动态的影响.pdfVIP

39 2 () Vol. 39 No. 2 2011 2 Journal of Northwest AF University( Nat. Sci. d.) Feb. 2011 N * N 曾艳娟, 高义民, 同延安 ( , 712100) [ ] N N , 6 , CK( N, ) N1( N 0. 3 kg/ ) N2 ( N 0.6 kg/ ) N3( N 1. 2 kg/ ) N4( N 2.4 kg/ ) N5( N 4. 8 kg/ ) , 3 , ,04-29 30 d 1, N N N , CK 2. 6~ 6. 2 1. 0~ 3. 1 g/ kg5- 8 , N N , 0.814 2~ 0. 948 00.908 3~ 0.981 2 N 5- 8 N , 8 6- 8 [ ] ; ; ;; + [ ] S661. 106 .2 [ ] A [ ] 1671-9387( 2011) 02-0197-05 Effect of N supply on t he developments of N in leaves and new branches in Fuj i apple Z NG Yan-juan, GAO Y-i min, T ONG Yan-an ( College of R esources and E nv ir onmental S ciences, N or thw est A F Univ ersity , Yang ling , S haan i 712100, China) Abstract: ObjectiveT he objective of this study was to explore the effect of different N supplies on the developments of N in leaves and new branches in Fuji orchard in the Loess Plateau to supply theoret- ical basis for nutrient diagnosis of apple tree.MethodT he experiment contained six treatments: CK ( the control treatment with no nitrogen fertilizer) , N1 (0. 3 kg/ tree) , N2 (0.6 kg/ tree) , N3 ( 1. 2 kg/ tree) , N4 (2.4 kg/ tree) and N5 (4. 8 kg/ tree) . ach treatment had three repeats,random arrangement, sampling the leaves and new branches every thirty days from late April to early harvest.And then the N content in leav- es and new branches was measured.ResultResults showed that the content of N in apple leaves and new branches,with the application of nitrogen obviously increased,from 2.6 to 6.2 g/ kg, 1. 0 to 3. 1 g/ kg re- spe