玉米与马铃薯间作对根际微生物群落结构和多样性的影响-作物学报.pdf

作物学报 ACTA AGRONOMICA SINICA 2015, 41(6): 919928 / ISSN 0496-3490; CODEN TSHPA9 E-mail: xbzw@ DOI: 10.3724/SP.J.1006.2015.00919 玉米与马铃薯间作对根际微生物群落结构和多样性的影响 覃潇敏1 郑 毅1,2,* 汤 利 1 龙光强1 1 , 650201; 2 , 650224 : 3 (), , Biolog , , 31 (AWCD) 17.36%7.38% 3.76%32.21%, AWCD , Shannon (H)Simpson (D) (E)(S), 6 , , , , : // ; ; Effects of Maize and Potato Intercropping on Rhizosphere Microbial Commu- nity Structure and Diversity 1 1,2,* 1 1 QIN Xiao-Min , ZHENG Yi , TANG Li , and LONG Guang-Qiang 1 College of Resources and Environment, Yunnan Agricultural University, Kunming 650201, China; 2 Southwest Forestry University, Kunming 650224, China Abstract: Field and pot experiments were conducted with three planting treatments (maize monocropping, potato monocropping, maize, and potato intercropping) to investigate the changes of composition and function diversity of rhizosphere microbial com- munity of maize and potato using Biolog technique. The results indicated that compared with monocropping, the average well color development (AWCD, utilization rate of 31 carbon sources) of rhizosphere microbes of intercropped maize and potato was increased by 17.36%, 7.38% and 3.76%, 32.21% respectively, among the intercropping and monocropping crops, the AWCD value of intercropped potato was the highest and the mon