芹菜种植技术（Celery planting techniques）.doc

芹菜种植技术（Celery planting techniques） Cultivation techniques and species characteristics of celery I. overview Celery is our people eating vegetable varieties cultivated in China are mainly the Qin, namely China celery petioles slender, Bai Qin, Qin Qing, many varieties. In recent years, introduced from abroad, has been widely cultivated and loved by the people of the celery, petiole leaf number, width, weight, up to more than 1Kg. Two, growth characteristics Celery, like cold, cold and humid climate, is a semi cold resistant vegetables, not high temperature. Dry, resistant to short-term low temperature below zero. The lowest seed germination temperature of 4 DEG C, the optimum temperature of 15 ~ 20 DEG, 15 DEG C germination delayed more than 30 DEG C almost no germination, seedling resistance of - 5 to - 7 degrees Celsius temperature, a green vernalization plant, 3 ~ 4 leaves of seedlings at 2 to 10 DEG C temperature conditions after 10 ~ 30 days through the spring stage. The cold resistance is poor, young strains are not resistant to frost, complete vernalization optimal temperature is 12 ~ 13 DEG C. Celery seeds are small, bud top soil is weak, slow emergence. Sowing in the high temperature, soil compaction, water beds plots are unfavorable seed emergence, easy germination in the light conditions. Celery seedlings are slow growing, long seedling stage, vulnerable to weeds, and should be strengthened in seedling management. (1) cultivation season, celery in the North China open field cultivation, autumn suitable for celery growth climate is the longest, so yield, quality, cultivation area is also the largest. Celery can also be cultivated in a variety of protected areas to achieve annual supply. Generally cultivated in spring for 1~2 months, in the greenhouse breeding, from late March to 4 months planting, from late May to July harvest, autumn cultivation, From mid July to early June planting seedlings, and mid August to mid September October ~ December for planting