王镜岩版《生物化学》总复习习题（The revision of biochemistry in Wangs Edition）.docVIP

下载本文档

3
0
约1.37万字
约 18页
2017-09-23 发布于河南
举报
版权申诉

王镜岩版《生物化学》总复习习题（The revision of biochemistry in Wangs Edition）.doc

1、原创力文档（book118）网站文档一经付费（服务费），不意味着购买了该文档的版权，仅供个人/单位学习、研究之用，不得用于商业用途，未经授权，严禁复制、发行、汇编、翻译或者网络传播等，侵权必究。。
2、本站所有内容均由合作方或网友上传，本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺！文档内容仅供研究参考，付费前请自行鉴别。如您付费，意味着您自己接受本站规则且自行承担风险，本站不退款、不进行额外附加服务；查看《如何避免下载的几个坑》。如果您已付费下载过本站文档，您可以点击这里二次下载。
3、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等，请点击“版权申诉”（推荐），也可以打举报电话：400-050-0827(电话支持时间：9:00-18:30)。
4、该文档为VIP文档，如果想要下载，成为VIP会员后，下载免费。
5、成为VIP后，下载本文档将扣除1次下载权益。下载后，不支持退款、换文档。如有疑问请联系我们。
6、成为VIP后，您将拥有八大权益，权益包括：VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
7、VIP文档为合作方或网友上传，每下载1次，网站将根据用户上传文档的质量评分、类型等，对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档

王镜岩版《生物化学》总复习习题（The revision of biochemistry in Wangs Edition）

王镜岩版《生物化学》总复习习题（The revision of biochemistry in Wangs Edition） Biochemical chapters Third chapter amino acids Question answering: 1. what are the characteristics of acid hydrolysis, alkaline hydrolysis and enzymatic hydrolysis of proteins? 2. write the structure of 20 basic amino acids, three acronyms and acronyms. 3. what are the characteristics of glycine, histidine and proline? 4. what is the isoelectric point of an amino acid? Write down the structure and dissociation process of the amino acids, and calculate the isoelectric points: valine, glutamic acid and arginine. 5. in the synthesis of peptides, the amino acids of amino acids need to be protected. What reactions can protect the amino group? What are the 6. Sanger reagents and Edman reagents? How does it react with amino acids? Whats the point of this reaction? 7., try to write out the reaction between cysteine and ethylene imine. Whats the significance of this reaction? 8. write the reaction between the oxidant and the reducing agent that opens the cystine two sulfur bond. 9. what are the reasons for the UV absorption of proteins, and what is the maximum absorption peak? 10. what is the law of distribution and the coefficient of distribution? What is the principle of partition chromatography? 11. what is HPLC? 12. textbook P156,15. The fourth, fifth chapter is the covalent structure and three-dimensional structure of proteins I. NOUN interpretation: The pure protein (for example), conjugated protein (for example), the cofactor, ligand, one or two, three or four level structure, protein supersecondary structure, domain, Peptide planes (amide planes), glutathione (structural), diagonal electrophoresis, complete hydrolysis, partial hydrolysis, homologous proteins, invariant residues, variable residues, Alpha helix beta folding, membrane intrinsic proteins, lipid anchored membrane proteins, protein denaturation and renaturation, monomers, polymers, and hetero proteins Two. Answer the question: 1. attempts to il