盆栽红掌的栽培管理措施（The potted anthurium cultivation and management measures）.doc

盆栽红掌的栽培管理措施（The potted anthurium cultivation and management measures） The potted anthurium cultivation and management measures Anthurium leaf beautiful spathe and spadix red, like the candle. Its unique shape, bright color red is the flower of Jiapin, and is very suitable for potted plants, ornamental foliage, flowers are favored by domestic and foreign. At present, the international and domestic market demand for the large amount of Anthurium, there are good prospects for development. This paper mainly expounds the maintenance and management technology of Anthurium, in order to provide some technical and theoretical basis for the cultivation of anthurium. Text size: in recent years, with the improvement of living standards of urban residents, the demand for flowers has become larger and larger, and the quality of the demand has become higher and higher. Especially some rare flower has become a hot topic of fancy, festivals, festivals, anniversaries, visit friends and family, in particular about sending some rare flower, so precious flower cultivation technology has become a new research trend of horticultural workers. Therefore, it has become a very popular cut flower in the world. It is suitable for making all kinds of flower arrangement. Anthurium is in China in recent years the introduction of a successful flower, now have planted in most areas of our country. 1 a brief history of Anthurium cultivation Anthurium Anthurium Anthurium, also known as alias, Anthurium, flower, lamp shield, flamingo flower, lucky flower etc.. It has been over 100 years since it was discovered. But through artificial breeding, gradually become universally recognized as rare flowers. Anthurium spathe with heart-shaped piece of its unique bright and colorful, composed with fleshy showy inflorescence flowers, green leaves in the background, give a person with blood, warm and enthusiastic feeling, people always hope and fall into a reverie, infinite reverie. The botanical characteristics o