烟丝与降焦减害（Cut tobacco and reduce tar and harm）.docVIP

烟丝与降焦减害（Cut tobacco and reduce tar and harm） As the standard of living continues to rise, smoking affects human health More attention has also been paid to how to meet the needs of tobacco lovers As long as possible to reduce the harmful substances in flue gas content, has long been the whole world One of the key areas of research. It is generally believed that 99.4% of cigarette smoke About the ingredients harmless to the human body, about 0.6% of the ingredients harmful to human health Cigarette smoke contains a lot of tar, 1 ordinary filter free cigarette smoke The tar content in the gas can reach 25~30 mg; and the filter tip can be reduced by 4 ~ 5 mg. Tar in cigarette smoke contains a variety of carcinogens and promotes carcinogenesis Substances, which are mainly benzo pyrene (a) and polycyclic aromatic hydrocarbons, are among the cigarettes Tar is more dangerous to humans than nicotine. About 0.2% of the total tar in cigarettes The composition of the human body is carcinogenic. But tar is sweet to eat Flavor indispensable ingredients, in other words, there is no incense to eat the flavor of the cigarette at all Can not attract consumers to buy, therefore, how to make cigarettes both keep incense? Eating flavor (smoking motivation), but also appropriate to reduce tar content, improve smoking safety This is a hot issue in the development of cigarette industry in recent years. 1 cigarette tar in different periods and countries The average tar content of American cigarettes was 37 in 1954 and mg/ in 1980 For 14 mg/ branches, in 1990 only 12.5 mg/ branches; Japan a few years ago has been regulated Only 12 mg cigarettes can be sold, and the average tar for cigarettes is now The volume has dropped to 8 mg/ branches. Maximum tar allowed by the European Union 1993 was the 13 mg/ branch, and 1998 was the 12 mg/ branch, and in 2001 Directives to force all cigarettes produced in the European Union, both in the European Union For internal consumption or for export, the hig