红酒,你猜自己能红企业培训多久（Red wine, guess how long you can do red training）.docVIP

红酒,你猜自己能红企业培训多久（Red wine, guess how long you can do red training） In recent years, why wine (red wine topic)?: Tian Xinli -- talk about wine and popular Chinese The origin of wine There was an ancient Persian king who loved grapes so much that he could not eat the grapes in a sealed bottle and wrote two words poison in case anyone else stole it. King Riliwanji, soon forgot it. When a lady was in limbo, was dead, he happened to see a poison, they have suicidal thinking. After opening, the color of the strange liquid is also like poison, she drank a few mouthfuls. When to die, that not only pain, but a kind of happy feeling carried away. She will report this king, king was surprised, indeed a try under the results, Princess again won the favor. The legend is good, the story is worth mentioning, but the long history of wine making has its own strict standards. Red wine is a type of wine, usually between 11 and 13 degrees, and is a popular drink in wine. As a matter of fact, wine is not imported. China has already made wine brewing technology in the Han Dynasty, but the real wine brewing standards and techniques come from the west. At present, red wine has been recognized all over the world and has become a part of peoples life. The wine is red, look at the data and see the outcome First look at domestic wine, the official data show that from 1996 to 2004 period, Chinas wine production from 17 million liters to 40 million liters, an annual compound growth rate of 11.3%. The industry is growing at an average annual rate of only 1%. Sales of domestic wine rose from more than 10 billion yuan in 2005 to 23 billion yuan in 2009. Looking at imported wines, the annual consumption is also growing strongly. According to the statistics report of the General Administration of customs, in 2009, China imported 228308443 bottles of wine (750 ml), an increase of 4.93% over 2008. At the same time, Chinas wine consumption accounted for only 1% of the total annual consumption of liquor,