基于无线射频识别技术的食品检测试验室样品管理系统的设计与建立.pdfVIP

5 11 Vol. 5 No. 11 2014 11 Journal of Food Safety and Quality Nov. , 2014 熊贝贝, 丁 晶, 梁通雯, 乔 彬, 林燕奎* ( , 518045) 摘 要: 目的 , , 方法 (radio frequency identification, RFID), RFID , 结果 RFID , , , 结论 , RFID , , 关键词: RFID ; ; Design and establishment of sample management system for food inspection laboratory based on RFID technology * XIONG Bei-Bei, DING Jing, LIANG Tong-Wen, QIAO Bin, LIN Yan-Kui (Shenzhen Key Laboratory of Detection Technology R D on Food Safety, Food Inspection and Quarantine Center, Shenzhen Entry-Exit Inspection and Quarantine Bureau, Shenzhen 518045, China) ABSTRACT: Objective In order to manage acceptance, transferring, storage, and disposal of test samples, effectively record and identify all aspects of the sample for recording and quality control, food testing labora- tory needs to establish a management system of test sample recording and control situation with advanced in- ternet technology, to record and control the whole sample process of the laboratory. Methods Combining the sample management system and radio frequency identificat