大豆蛋白粘胶共混纤维的结构与性能研讨.pdfVIP

西安工程大学学报 ofXi’an Journal PolytechnicUniversity 第23卷第2期(总96期) 2009年4月 V01．23，No．2(Sum．No．96) Article ID：1671-850X(2009)024)220-05 onstructureand of Study propertiessoybean blendfiber protein／viscose XI Bo-junl，GUOXiao-jie2 of Textile and 312000，China； (1．College EngineeringD艘Designing，ShaoxingUnivemity，Zhejiang ofMaterialScienceand 2．Cortege PolytechnicUniversity，Tianjin300160，Clli】阻) Ensineerins，Tianjin structureand ofthe blendfiberare CIDS$- Abstract：The propertiessoybeanprotein／viscoso analyzed．．111e sectionofblendfiberis orwaist-circle iscore-skinstructure．Thereare flat。dumbbell shape，and many small in sectionisnot thereareanomalistic smooth．and poresthe咖section．Ⅲ屺longitudinal grooves of isless andisland onthesurfaceoftheblendfiber．1he and thefiber shapedcockling strengthelongation thanthat0ftheviscose themechanics aresimilartothoseoftheviscosefiber．‰ fiber．and properties volumem日鹪0fthefiberis issimilartoviscosefiber．1he I．镐一1．．孓)g／cm3。which moisture啦i8 than viscose ofthe