2011516317中外饮食文化差异.ppt

Western banquet more reflected in the friendship between adjacent guests. With the Chinese diet is more obvious differences between the western popular buffet. This method is: put all the food on display one by one, we need, dont have to be on the table to eat, walking around freedom, this way is convenient for emotional communication between individuals, dont have to keep all on the table, also shows the westerners respect for individuality and self. * * 归根结底还是感性与理性之间的差异。但是，这种差异似乎在随着科学的发展而变的模糊。越来越多的中国人以不再只注重菜的色、香、味，而更注重它的卫生与营养了。尤其是在经历了非典以后。还有，人们因为越来越繁忙的工作，觉得中餐做起来太麻烦，不如来个汉堡方便等。这样一来在饮食上差异也就不太分明了。 * In the final analysis or perceptual and rational differences. However, this difference seems to be along with the development of science and become blurred. More and more Chinese people with no longer only pay attention to food color, fragrance, taste, and pay more attention to its health and nutrition. Especially after SARS later. Also, people because more and more busy job, think Chinese food do up too much trouble, as to a hamburger and convenient. So on food differences is not too clear. * 院系：经管院农经系 姓名：闫立崴 学号：2011516317 手机 餐饮产品由于地域特征、气侯环境、 风俗习惯等因素的影响，会出现在原料、口味、烹调方法、饮食习惯上的不同程度的差异。中西文化之间的差异造就了中西饮食文化的差异，而这种差异来自中西方不同的思维方式和处世哲学。中国人注重“天人合一”，西方人注重“以人为本”。 餐饮论坛这里简要从下面三个方面谈谈中西方饮食文化的差异。 * Food products due to geographical features, climate environment, customs and other factors, will appear in raw material, taste, cooking method. The difference between Chinese and western culture makes the Chinese and western diet culture difference, and this difference from Chinese and western different way of thinking and philosophy. Chinese people pay attention to the nature and humanity, westerners focus on people-oriented. Catering BBS here briefly from the following three aspects to talk about Chinese and western diet culture difference * * 中国饮食之所以有其独特的魅力，关键就在于它的味。而美味的产生，在于调和，要使食物的本味，加热以后的