毕业设计论文-以蛋壳为原料制备乳酸钙.docVIP

四川理工学院毕业论文 以蛋壳为原料制备乳酸钙 学 生： 学 号： 专 业：化学工程与工艺 班 级：工艺2007.3 指导老师： 四川理工学院材料与化学工程学院 二〇一 一 年月mL，在中和反应温度35℃、反应时间 1.5h的条件下，乳酸钙的产率可达 91.34%，质量分数达到 90.93%。 关键词：蛋壳；直接中和法；乳酸钙；产率 Abstract ( As we know, it has so many active ingredient in eggshell but it has not been used as materials of industries, we should try our best to make fully use of these ingredients, it can not only improve economic benefit , but also can reduce the pollution of the environment. caused by the eggshell .?in this paper, calcium lactate was made from eggshell. The eggshell was f