如何炒土豆（How to fry potatoes）.doc

如何炒土豆（How to fry potatoes） Mashed potatoes 1., choose 6 to 8 pretty pretty potatoes, peel and wash, boil in water for about half an hour, and put a little salt in the water. At the same time, use chopsticks to test, you can easily poke into the internal, you can explain. 2. remove the potatoes and drain the water into a large bowl. Use the right tools Stir it up, mash the potatoes. 3. and then put in the right amount of milk and butter or cheese (pay attention to milk, do not put too impulsive, easy to dilute the mashed potatoes Stir it again until it is well mixed and mashed. Hey hey, then you can eat it. 3 simple ways to mash mashed potatoes Mashed potatoes are one of the staple foods on the western table. They are especially nutritious and are known as underground apples. Mashed potatoes are natural and light, and you can add a little homemade meat soup to your personal preference. You can also serve it as a breakfast or snack food. (1) green peas with mashed potatoes: take the wok, put on the fire, add 15 grams of peanut oil, heat, put into the pepper, to be fried after the fragrance, the pepper shovel out, the oil burned on the mashed potatoes. Peel and rinse peas. Stir fry in a hot pan. Add a small amount of salt. Mix well. Place on mashed potatoes. Add white sugar, MSG, and mix well. (2) beef Mashed Potato: fried beef wrapped with tin foil, plus the amount of fried juice, with ripe pear meat, cheese slices, covered in the above, the heat melting. Heat the butter, stir in the mashed potatoes, season with salt and pepper. The fillet of beef on top, adding some sage can be. (3) sour cheese mashed potatoes: add sour cream and enough milk to the mashed potatoes to make them fluid, transfer salt and pepper. Pour the mashed potatoes into a pan and heat until dry. Fried potato shreds Materials (4 persons) Chinese medicine: pepper 1 tsp ginger 1 (shredded) 400 grams of potato carrot 5cm shallot 10 Wine 2 tablespoon salt 1 tsp sugar amount of oil amount Practice: 1, po