SANCO-2000-02597-00-00-EN-REV-00 (EN) - Rob ….docVIP

EUROPEAN COMMISSION HEALTH CONSUMERS DIRECTORATE-GENERAL Directorate F - Food and Veterinary Office Unit 4 - Food of plant origin, plant health; processing and distribution, In cooperation with JRC IRMM, Food Safety and Quality Unit Rev. 8 September 2008 DRAFT COMMISSION STAFF WORKING DOCUMENT Monitoring of Pesticide Residuesin Products of Plant Originin the European Union, Norway, Iceland and Liechtenstein2006 PAGE 56 Table of contents TOC \o 1-2 ABBREVIATIONS SPECIAL TERMS USED IN THE REPORT PAGEREF _Toc169426206 \h 3 1. Introduction PAGEREF _Toc169426210 \h 3 2. Legal basis PAGEREF _Toc169426211 \h 3 3. Maximum Residue Levels (MRL), Acceptable Daily Intakes (ADI) and Acute Reference Doses (ARfD) PAGEREF _Toc169426212 \h 3 4. National monitoring programmes PAGEREF _Toc169426213 \h 3 4.1. Monitoring results for 2006 PAGEREF _Toc169426214 \h 3 4.2. Results of the 2006 national monitoring programmes compared to the previous years PAGEREF _Toc169426215 \h 3 4.3. Samples with multiple residues PAGEREF _Toc169426216 \h 3 4.4. Most frequently found pesticides PAGEREF _Toc169426217 \h 3 5. The EU co-ordinated monitoring programme PAGEREF _Toc169426218 \h 3 5.1. Sampling design applied in the 2006 EU co-ordinated monitoring programme PAGEREF _Toc169426219 \h 3 5.2. Evaluation by pesticide PAGEREF _Toc169426220 \h 3 5.3. Evaluation by commodity PAGEREF _Toc169426221 \h 3 5.4. Evaluation by pesticide-commodity combinations PAGEREF _Toc169426222 \h 3 5.5. Indicative Exposure Assessment PAGEREF _Toc169426223 \h 3 6. Sampling PAGEREF _Toc169426224 \h 3 7. Quality Assurance PAGEREF _Toc169426225 \h 3 8. Rapid Alert system PAGEREF _Toc169426226 \h 3 9. Summary PAGEREF _Toc169426227 \h 3 9.1. National Monitoring programmes PAGEREF _Toc169426228 \h 3 9.2. EU co-ordinated monitoring programme PAGEREF _Toc169426229 \h 3 9.3. Quality assurance and sampling PAGEREF _Toc169426230 \h 3 ABBREVIATIONS SPECIAL TERMS USED IN THE REPORT ADI Acceptable