On-farm Food Safety：Guide to Cleaning and Sanitizing GAP从农场到餐桌.pdfVIP

On-farm Food Safety: Guide to Cleaning and Sanitizing Using good sanitation practices Cleaning Good Agricultural Practices during production, harvesting, and Cleaning means removing soil and (GAPs) help improve produce packaging can help reduce the risk residues from food contact surfaces. quality and safety. Producers of microbial contamination of fresh This is usually a two-step process also use stan