蝉花液态培养菌丝体对高葡萄糖膳食LY品系白猪之亚急毒性探讨简述.pdfVIP

Hans Journal of Food and Nutrition Science 食品与营养科学, 2016, 5(2), 13-20 Published Online May 2016 in Hans. /journal/hjfns /10.12677/hjfns.2016.52002 A Subacute Toxicity Study of Cordyceps cicadae Mycelium in High-Glucose Diet-Fed LY Pigs 1 1 1 2 1,3,4,5* Bo-Yi Jhou , Jui-Hsia Hsu , Shu-Hsing Yeh , Yao-Horng Wang , Chin-Chu Chen 1 Grape King Bio Ltd., Taoyuan City Taiwan 2 Department of Nursing, Yuanpei University of Medical Technology, Hsinchu City Taiwan 3 Institute of Food Science and Technology, National Taiwan University, Taipei City Taiwan 4 Department of Food Science, Nutrition, and Nutraceutical Biotechnology, Shin Chien University, Taipei City Taiwan 5 Department of Applied Science, National Hsin-Chu University of Education, Hsinchu City Taiwan th st th Received: Apr. 10 , 2016; accepted: May 1 , 2016; published: May 5 , 2016 Copyright © 2016 by authors and Hans Publishers Inc. This work is licensed under the Creative Commons Attribution International License (CC BY). /licenses/by/4.0/ Abstract Cordyceps cicadae (C. cicadae) is a valued traditional Chinese medicine. C. cicadae exhibits a varie- ty of biological functions, including vision improvement and protection of renal function. Because of the shortage of wild C. cicadae, artificial cultivation is an ideal substitute. The present study was conducted to investigate the 28-day oral toxicity of C. cicadae in LY pig. The C. cicadae sample was collected from the mountains of New Taipei City and mass produced by submerged cultivation. Nine pigs were divided