中西方饮食文化异英语.pptVIP

中西饮食文化差异; food is the heaven to the people;China has a long history of 5000 years, while the west has one of about six hundred years .China has a food culture that is colorful, profound and excellent, while the west has its own special culture. Now we’d like to talk about the differences between these two cultures from the following aspects.; the difference of idea about food ;;; The differences of cooking skill;while the same material and ingredients are cooked in western way, the chef would probably slice the beef and tomatoes separately and put them in a plate with two potatoes and four vegetable leaves without mixing with each other and thus affecting the taste of each other. The westerners emphasize nutrition and balanced in their diet, so they prepare their food according to scientific instructions strictly without any exception. The taste of the steak doesn’t differ from New York to LosAngels`and its other ingredients ,without any doubt are tomatoes, potatoes, and vegetable leaves .Moreover ,normalized cooking requires that the condiments should be added precisely by gram ,and the length of time needs to be calculated by seconds .;;; However, Chinese people miss their hometown all the time when they are abroad. Although it’s advocated that the young should be able to settle down in any place, those Chinese people who live overseas for several decades at the end come back to their motherland .This ideology and spirit of returning to the birthplace dose definitely have something to do with the essence of the Chinese food culture. It also strengthens the cohesive force of Chinese people. ; The difference of table manners;In the west, people have their dinner in a completely different way .From the old time until now, they have never eaten food which is put in the same plate or bowl .Each of them has his own share of the food which is contained in his own plate .This displays the strong individuality of the westerners in thei