圆齿野鸦椿朔果着色及呈色分析-经济林研究-中南林业科技大学.PDF

第36 卷 第3 期 经济林研究 Vol. 36 No.3 2018 年9 月 Non-wood Forest Research Sep. 2018 Doi:10.14067/ki.1003-8981.2018.03.016 http: // 圆齿野鸦椿朔果着色及呈色分析 袁雪艳，邹小兴，黄 维，张晓华，陈泽明，孙维红，李艳蕾，陈路瑶，邹双全 （福建农林大学林学院自然生物资源保育利用福建省高校工程研究中心，福建 福州 350002 ） 摘 要：为探讨圆齿野鸦椿朔果果皮色素的变化及其呈色过程，以不同发育时期圆齿野鸦椿的果皮为试材，首先 进行果实颜色的数字化描述，然后对叶绿素、类胡萝卜素、类黄酮和花青素含量进行测定及分析。结果表明： 圆齿野鸦椿果实逐渐变红与典型色域的CMYK 模式中M （洋红）、Y （黄色）值关系密切，M 值与叶绿素和类 胡萝卜素含量呈显著负相关，而与花青素含量呈显著正相关；在果实发育过程中，叶绿素和类胡萝卜素的含量 均呈逐渐下降的趋势，且两者呈显著正相关；花青素则出现逐渐上升的趋势，与其它色素含量呈负相关；类黄 酮含量出现降升降的S 型变化趋势，与叶绿素和类胡萝卜素均呈显著正相关，而与花青素呈负相关。综上所述， 圆齿野鸦椿果实由绿转红的过程中，伴随着叶绿素、类胡萝卜素的降解和花青素的积累。 关键词：圆齿野鸦椿；果皮；色素；呈色分析 中图分类号：S759.3 ＋9 文献标志码：A 文章编号：1003—8981(2018)03—0100—07 Study on the changes of contents of pigments of Euscaphis konishii Hayata fruit during fruit development YUAN Xueyan, ZOU Xiaoxing, HUAGN Wei, ZHANG Xiaohua, CHEN Zeming, SUN Weihong, LI Yanlei, CHEN Luyao, ZOU Shuangquan (Forestry College of Fujian Agriculture and Forestry University, Fujian Colleges Universities Engineering Research Institute of Conservation Utilization Natural Bioresources, Fuzhou 350002, Fujian, China) Abstract: To explore the changes of pigments of Euscaphis konishii Hayata, the fruits in different developmental stages were selected as materials. The computer information technology combined with digital images were used to describe fruit color, and the content of chlorophyll, carotenoid, flavonoid, anthocyanin were tested during fruit development, and then the correlation between measured indexes was an