泛读教程1王守仁Unit4Food.pptVIP

Unit 4 Food 课程简介 本节课选自英语专业一年级基础课《英语阅读Ⅰ》 该门课程所用教材为上外版王守仁、赵文书编《泛读教程》第一册。 本节课所授内容选自教材第四单元，主题为“Food”。 参与本次授课的学生为燕京理工学院英语专业13级1303、1304班学生。 欢迎各位老师批评指正。 Teaching Objectives Warming-up Warming-up A Food Tour of the United States Task 1:　Read the passage quickly and answer the comprehension questions in P. 46. A Food Tour of the United States Task 2:　Read the passage carefully again and try to answer the following question: Can you find a word which can best summarize the characteristic of food in the United States? Can you find any proof for this point in the passage? Feature of food in the USA: Regional A Food Tour of the United States Task 3: Search the passage carefully again for all the names of food. Cooperate with your group member to put them into different categories. Task 4: Work with your group member, draw a map of delicious food in the United states. A Food Tour of the United States A Food Tour of the United States Task 5: Search the passage and find some expressions describing food. capture the flavor/aroma (line 6) hearty (line 10) memorable (line 29) A Food Tour of the United States Task 6: Role play: A native American is introducing American food to a Chinese student. The American: Recommend one or two kinds of food to the Chinese student. The Chinese Student: Tell the American clearly about his/her preference of food. A Food Tour of the United States A Food Tour of the United States ——When the buying stops, the killing can too. 没有买卖，就没有杀害。 Wild Aid: Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style Click to edit title style