舌尖上的中国介绍英文.pptVIP

Personal introduction;舌尖上的中国;This is map of china;据说在吃货眼中有另一个中国地图。。。;Like this…..;Tasting China;A bite of china from the mass shooting began in March 2011, taken over 13 months. 《舌尖上的中国》从2011年3月开始大规模拍摄，历时13个月拍摄完成; This is also the domestic first use hd equipment of large food category documentaries. 这也是国内第一次使用高清设备拍摄的大型美食类纪录片;It look delicious; Crew walked, including Hong Kong, Macao and Taiwan, 70 locations across the country, the use of 3 early researcher, director 8 people, 15 photographers, and performed by three editors clips.;The spot 拍摄现场; The documentary with taste th