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- 2020-08-26 发布于浙江
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对外汉语教学-中国菜;Chuan Cuisine ;;川菜· chuan Cuisine
Chuan cuisine is famous for its hot and spicy dishes. Hot chili, wild pepper and ginger are the ever-present ingredients.
Typical Flavors: spicy, fish-flavored dishes;The Most Famous Chuan Dishes:;The Most Famous Chuan Dishes:;The Most Famous Chuan Dishes:;The Most Famous Chuan Dishes:;The Most Famous Chuan Dishes:;The Most Famous Chuan Dishes:;;徽菜· hui Cuisine
Main characters of Hui cuisine are: large quantity of servings; a little oily; sugary; salted fowl or pork.
Typical Flavors: salty, oily
;The Most Famous Hui Di
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