2016-2020大学英语四级翻译真题及解析汇总.pdfVIP

2016-2020大学英语四级翻译真题及解析汇总 2020年9月英语四级翻译真题 第一套翻译 原文： 茶拥有 5000年的历史。传说，神农氏(Shen Nong)喝开水时， 几片野树叶子落进壶里，开水顿时散发出宜人的香味。他喝了几 口，觉得很提神。茶就这样发现了。自此，茶在中国开始流行。 茶园遍布全国，茶商变得富有，昂贵、雅致的茶具成了地位的象 征。今天，茶不仅是一种健康的饮品，而且是中国文化的一个组 成部分。越来越多的国际游客一边品茶，一边了解中国文化 参考译文： Tea has a history of 5,000 years. According to a legend, whenShenNongwasdrinkinghotwater,afew leavesfrom trees in the wild floated down into his kettle. A delightful fragrance came out form the boiling water at once. He took a few sips and found it refreshing. This is how tea was discovered. Since then, tea has become popular in China. Therefore, tea gardens have spread all over China, tea sellers have got rich, and expensive and delicate tea sets havebecome a status symbol.Today, tea isnot only ahealthy 第 1 页 共 19 页 drink but also part of Chinese culture. A growing number of international tourists get to know Chinas culture while enjoying tea. 第二套翻译 原文： 你如果到北京旅游，必须做两件事：一件是登长城，另一件 是吃北京烤鸭。闻名遐迩的北京烤鸭曾仅限于宫廷，而现在北京 数百家餐厅均有供应。 北京烤鸭源于 600年前的明代。来自全国各地的厨师被挑选 出来到京城为皇帝做饭。人们认为在皇宫做饭是一种莫大的荣誉， 只有厨艺出众者才能获得这份工作。事实上，正是这些宫廷厨师 使北京烤鸭的烹饪艺术日臻完善。 参考译文： If you travel to Beijing, there are two things that you must do; one is to climb the Great Wall, and the other is to eat Peking Duck. The renowned Peking Duck was once confined to the imperial palace, whereas now it is served at hundreds of restaurants in Beijing. The origin of the Peking Duck dates back to the Ming Dynasty, about 600 years ago. Cooks selected from all over 第 2 页 共 19 页 China travelled to the capital to cook for the Emperor. Cooking in the imperial palace was taken as an utmost honor asonly theoutstanding chefscouldget theposition. In fact, it was these palace chefs who had the skills for cooking Peking Duck crafted to perfection. 第三套翻译 原文： 茅台 （Moutai）是中国最有名的白酒，在新中