关于怎么做鸡汤八年级英语作文.docxVIP

关于怎么做鸡汤八年级英语作文 Chicken soup is easy to make. If you follow the steps in a recipe,you will enjoy a delicious chicken soup. First,youn need a saucepan. This is a high saucepan, take off the saucepan lid and pour 8 big bowls of water into the saucepan. Heat the water until it boils and prepare the food for cooking, youll need some chciken,carrots,salt and water. Next ,you need to chop all the vegetables,cut up the chicken,peel the carrots and slice the carrots. After,when the water boils, put the chicken into the saucepan for 20 minutesand and add the vegetables. Simmer for 1 hour, then add a little salt and stir. Finally,ladle out chicken soup into bowls. Dont hurry,be careful, its hot! Enjoy it. If you follow these steps you will enjoy a delicious chicken soup. To make the chicken soup, we firstly need to cut the raw material into small pieces and wash them clean. Then put the washed chicken in the pot. Remeber to pour enough water too. Put the pot on the fire till it boils. When the soup starts to boil, turn off the fire and put some salt and green onions in it. The chicken soup is ready for enjoying. A friend makes Irish stew her grandmothers way with whole onions and carrots, and likes suet dumplings with thyme and parsley too. Some cooks brown the meat first, others make a broth with the bones and place chunks of potato at the bottom of the pan so they dissolve and thicken the stew and whole ones at the top. Many cooks, myself included, cook the carrots separately. To ensure that the pure flavours of lamb, onions and potatoes blend gently together, it is important to skim off excessive fat. This can be done after cooking, but is easier if the stew is made 24 hours in advance. The flavours will have matured and the solidified fat can be easily lifted off. The stew will look stunning and is easier to serve if it is tipped into a shallow bowl and topped with separately cooked carrots. Adding chopped parsley and