广东省部分地区2020-2021学年高一下学期期末英语试题精选汇编：完形填空专题 Word版含答案.docxVIP

PAGE PAGE 1 广东省部分地区 2020-2021年高一下学期期末联考英语试题精选汇编 完形填空专题 广东省广州市2020-2021学年高一下学期期末教学质量检测英语试题 第一节（共15小题；每小题1分，满分15分） 阅读下面短文，从每题所给的A、B、C、D四个选项中选出可以填入空白处的最佳选项。 Yuan Longping is the pioneer of Chins research and development of hybrid rice He is also the first scientist in the world to ____21____ use the advantage of rice hybrid varieties. He is ____22____ as the “father of hybrid rice”. This ____23____ respectable scientist known for developing the first hybrid rice strains, was born on the ninth day of the seventh lunar month in 1930. Then in 1949, Yuan ____24____ Southwest Agricultural College and began his special connection with ____25____ - a staple food of the Chinese people that would become the focus of his ____26____ research career. Later the ____27____ of a wild rice species by Yuan in the southern island of Hainan in 1970 became the ____28____ of Chinas decades of hybrid rice research. He has helped China ____29____ a great wonder - _____30_____ nearly one - fifth of the worlds population with less than 9 percent of the worlds total land. While food shortages have long belonged to Chinas past, Yuan, the famine (饥荒) fighter, has a much bigger dream 一 to _____31_____ the whole world from hunger. Since the 1980s, Yuan team has _____32_____ training courses in dozens of countries in Africa, the Americas and Asia. Yuans team was _____33_____ to try out the saline - alkaline tolerant (耐盐碱的) rice in _____34_____ fields in Dubai (迪拜) in January 2018, achieving huge success. Chinas technique has been _____35_____ as a powerful way to fight the worlds food shortages. 21. A. willingly B. artificially C. successfully D. mistakenly 22. A. written B. known C. rated D. greeted 23. A. globally B. partly C. gradually D. surprisingly 24. A. searched for B. set up C. adapted to D. applied for 25. A. species B. rice C. food D. agriculture 26. A. lifelong B. brief C. new D. limited 27. A. data B. discovery C. document D. symbol 28. A. beginning B. development C. procedure