中国美食英文版.pptxVIP

中国美食英文版;Chinese Cuisines; Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine、;Eight Regional Cuisines;;Guangdong Cuisine;Steamed Sea Bass (清蒸石斑鱼);Roasted Piglet(烤乳猪);Shark Fin Soup (鱼翅汤);Shandong Cuisine;红烧肘子(braised pork joint);12;Yellow River Carp in Sweet and Sour Sauce (糖醋黄河鲤鱼) ;九转大肠(?roasted pork intestine);Sichuan Cuisine; ;一品熊掌(bears-paw) 干烧鱼翅 (Dry-fried Shark Fin);宫爆鸡丁;Mapo Tofu(麻婆豆腐);Huaiyang Cuisine;Stewed Crab with Clear Soup (红烧蟹清汤);Long-boiled and Dry-shredded Meat(鸡汤煮干丝);Duck Triplet(三套鸭);Cry