《饭店情景英语（第二版）》课件饭店情景英语 Part IV Lesson 3.ppt

V. Words & Expressions PREV. BACK VI. Exercises 1. Complete the sentences with the given words in proper forms. BACK NEXT (1) Would you mind ______ a table with others?? (2) If you need anything else, feel _____ to tell me.? (3) What would you like to order for ______?? (4) Drinking takes an important place in Chinese _______. (5) It is a matter of courtesy for the host to try to get his guests _____.? sharing free spicy　　dessert　　 toast(祝酒)　share　　light　　finish　　banquet　　free　　 drink　　cuisine dessert banquet drink VI. Exercises (6) When the last dish is _______, the banquet has officially ended.? (7) Would you please tell me something about Chinese 　______?? (8) Sichuan food is famous for its hot and _____flavor.? (9) At a Chinese banquet, the host will propose a _____.? (10)Would you please recommend some _____ dishes for us? ? PREV. NEXT finished cuisine spicy spicy　　dessert　　 toast(祝酒)　share　　light　　finish　　banquet　　free　　 drink　　cuisine toast light VI. Exercises BACK NEXT PREV. BACK 2. Role Play Situation: A group of 6 foreigners comes into the Chinese restaurant of your hotel. They’d like to have some typical Shanghai flavored food, together with some Chinese wine of superior quality. You greet them, offer seats, recommend food and wines, and give them table services. * * * * * * * II. Working Procedure Today’s special is.... 今天的特推菜品是……。 Would you like to try some choice Chinese wine, Sir? 您要尝尝上等中国白酒吗，先生? We serve a good variety of soft drinks. What would you like to have? 我们有各类软饮，您要喝点儿什么呢? 6．询问是否可以起菜。 May we prepare your meal now? 可以准备起菜了吗? When would you like us to serve your meal? 您要什么时候上菜呢? PREV. NEXT II. Working Procedure 7．下点菜单及酒水单。 8．服务酒水。 Excuse me, may I pour the wine for you now? 请问我可以倒酒了吗? 9．上菜服务。 (1)上菜时，要在客人比较稀疏的地方上菜，或者选择不重要客人的位置。 Excuse me, here is your.... 打扰一下。这是您点的……。 PREV. NEXT II. Working Procedure (2) 上汤时，将汤上到桌上后，要向客人询问是否需要分汤。 Excuse me, may I have the soup distributed? 打扰一下，我可以分汤了吗? (3) 对于分餐的客人，每次将菜品端上桌后