Unit 3 Food and Culture Using Language 写作课件高中英语人教版（2019）选择性必修第二册.pptxVIP

UNIT 3 Food and CultureUsing Language 课前候背P1：key phrasesthe real driver of poor health 健康状况不佳的真正原因the number one killer头号杀手 regardless of 不管 P2：key phrasesone can of sweet drink 一罐含糖饮料a single candy bar 一根棒棒糖 in other words换句话说cut down on desserts少吃甜点cut out sweet drinks altogether 完全禁饮甜饮料P3：key phrasesprocessed/prɑs?s/ food 加工食品fresh ingredients/?nɡrid??nt/ 新鲜食材 as with everything in life 和生活中的一切事情一样moderation/mɑd?re??n/ is key 适度是关键P4：key phrasesa fundamental/?f?nd?m?ntl/key to healthy eating健康饮食的一个基本的要点 consistent/k?ns?st?nt/ eating habits 有规律的饮食习惯a modest/mɑd?st/ amount of food