ethz-提高可可豆的质量、安全性和可持续性 不同发酵实践的代谢物驱动方法 Improving Cocoa Bean Quality, Safety and Sustainability a Metabolite-Driven Approach to Different Fermentation Practices.pdfVIP

ETHLibrary

ImprovingCocoaBeanQuality,

SafetyandSustainability:a

Metabolite-DrivenApproachto

DifferentFermentationPractices

DoctoralThesis

Author(s):

Lestang,Julie

Publicationdate:

2026

Permanentlink:

//10.3929/ethz-c-000799658

Rights/license:

InCopyright-Non-CommercialUsePermitted

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