茶叶与茉莉花中八氯二丙醚残留动态及降解的研究.pdfVIP

全国茶业科技学术研讨会论文集 茶叶和茉莉花中八氯二丙醚残留动态及降解的研究 1 1 2 1 孙威江 ，叶秋萍 ，张孔禄 ，李玲琴 (1.福建农林大学茶学系，福建 福州 350002;2.福建茶叶进出口责任有限公司，福建，福州 350001) 摘要：S421 是一种农药增效剂，本文探讨了 S421 在 28 种农药中的含量及其在茉莉 花和茶叶中的残留降解动态。结果表明，在喷施农药的部分茶叶中有检出 S421 ； S421 在茉莉花中的残留期较长，半衰期为 3.78d ，而在茶叶中降解较快，半衰期平均值为 1.90d。；其在绿茶加工过程中呈降解趋势，降解率达 46.54 ％;其在扁针茶窨花过程中， 窨花后残留量增加，烘后降低，变化率高达 172.92 ％。在物理降解方法处理中，经 过比较，温度为 140 ℃时间为 0.5h 的烘箱法与中火 4min 的微波法降解效果较好。 关键词：S421 ；茉莉花；茶叶；残留；降解 Study on the Residue Dynamics and Degradation of S421 in Jasmine Flower and Tea 1 1 2 1 SUN Wei-jiang , YE Qiu －ping , ZHANG Kong-lv , LI Ling-qing (1.Department of Tea Science, Fujian Agriculture and Forestry University ,Fujian 350002 China;2.Fujiang Tea Import Export Co.Ltd,Fuzhou,350001) Abstract: The S421 is a synergist of insecticides, and this paper studied its contents in 28 kinds of pesticide, and its residue and degradation dynamic in jasmine flower and tea. The result showed that S421 was detected in 5 kinds of pesticide, The period of residue of S421 in jasmine flower was longer, and the half degradation period was3.78 d,but its degradation was quicker in tea .It showed degradation trend in the manufacturing process of green tea, and the degradabity was 46.54%. In the scenting process of bianzhen, the residue amount increased after every scenting (including sieving flowers from tea), then it decreased after drying,the varietion rate of residue amount reached 172.92%. Compared with the treatments of physic degradation method, the degradation efficiency was highest by oven of the temperature140 ℃ with 0.5h and microwav