海藻糖生物学机制在酿酒活性干酵母AADY中应用.pdfVIP

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海藻糖生物学机制在酿酒活性干酵母AADY中应用.pdf

囊墨礞究毒并震 2006.v01.27。NO。11 {8l焉, stanrationosmoticoroxidative totox— heat—shock,hydrostaticpressure,desiccation,nutrient stress,andexposure has hallmarkwhichhasbeen asa cmcialstressresistance icants,trehalose specialphysi0109ical recognized mechanismthatstabilizesand membmnes.Theintracellularcontentoftrehaloseisan proteinsbiological

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