超声波提取短柄五加的单因素实验技术分析.docxVIP

超声波提取短柄五加多糖的单因素试验 摘要：本次实验采用超声波提取短柄五加根皮中的多糖，通过单因素实验，考察了超声功率、超声时间、提取温度和料液比对多糖提取率的影响，结果表明超声功率和超声时间对多糖提取率有显著的影响，提取温度和料液比对多糖提取率影响比较小。 关键词：超声波；短柄五加多糖；提取 Ultrasonic extraction Acanthopanax brachypus polysaccharide of single factor experiment MA Yun-xia (Life Science College , Northwest Normal University,Lanzhou 741000, Gansu, China) Abstract:In this study,Ultrasonic extraction Acanthopanax brachypus polysaccharide of single factor experimentThis experiment by ultrasonic extraction and short shank five of polysaccharides in root bark, through the single factor experiment, inspected the ultrasonic pow