多糖的提取纯化及鉴定方法研究教案.docVIP

多糖的提取纯化及分析鉴定方法研究 王霄 (合肥工业大学 学院，安徽 合肥 230009) 摘 要： 关键词：中图分类号：TU 41 文献标识码：A School of Biological and Food Engineering, Hefei University of Technology, Hefei 230009, China) Abstract: This paper reviews the extraction, purification and identification methods of animal and plant polysaccharides, and compares the advantages and disadvantages of each mothed. Each mothed has its own advantages and disadvantages, appropriate mothed should be selected according to the nature of the chosen material, and some of these methods can be synergy with other methods under certain conditions. In a