四级翻译(真题).pptVIP

* 2013.12四级翻译（一） 许多人喜欢中餐。在中国，烹饪不仅被视为一种技能，而且也被视为一种艺术。精心准备的中餐既可口又好看。烹饪技艺和配料在中国各地差别很大。但好的烹饪都有一个共同点，总是要考虑到颜色、味道、口感和营养（nutrition）。由于食物对健康至关重要，好的厨师总是努力在谷物、肉类和蔬菜之间取得平衡，所以中餐既味美又健康。 2013.12四级翻译（一）参考答案 Most people prefer Chinese cuisine. In China, cooking is regarded not only as a skill, but also as an art. Well-prepared Chinese cuisine is delicious as well as good looking. Cooking feat and ingredient vary widely from place to place in China. But good cooking are the same: they all take color, taste, and nutrition into account. Because food is crucial to health, good chef is trying to balance between cereal, meat and vegetables and accordingly Chinese cuisine is delicious and healthy. 2013.12四级翻译（二） 你要茶还是咖啡？是用餐人常被问到的问题，许多西方人会选咖啡，而中国人则会选茶，相传，中国的一位帝王于五千年前发现了茶，并用来治病，在明清（the Ming and Qing Dynasties）期间，茶馆遍布全国，饮茶在六世纪传到日本，但直到18世纪才传到欧美，如今，茶是世界上最流行的饮料（beverage）之一，茶是中国的瑰宝。也是中国传统和文化的重要组成部分。? 2013.12四级翻译（二）参考答案 “Would you like coffee or tea?” This is a question frequently asked in the restaurant. Most westerner would choose coffee, while, conversely, Chinese people would choose tea. According to history, having discovered more than five thousand years ago, a Chinese emperor cure disease with tea. Tea houses were widespread all over China in the Ming and Qing Dynasties. Drinking tea has spread to Japan in 6th centuries, but it was until 17th and 18th centuries it came to Europe and America. Nowadays, tea has become one of the most popular beverages in the world. Being the national gem, tea is the key component of Chinese tradition and culture. 2013.12四级翻译（三） 信息技术（Information?Technology），正在飞速的发展，中国公民也越来越重视信息技术，有些学校甚至将信息技术作为必修课程，对这一现象大家持不同观点。一部分人认为这是没有必要的，学生就应该学习传统的课程。另一部分人认为这是应该的，中国就应该与时俱进。不管怎样，信息技术引起广大人民的重视是一件好事。 2013.12四级翻译（三）参考答案 As China citizens attaching great importance to the rapidly development of Information Technology, some college even set it as a compulsory course. Regarding to this phenomenon, people hold different views. Some people think it is not n