快手小炒——芫茜胡卜炒牛肉丝.docVIP

????? ????????可能是年纪大了，越来越不喜欢油腻的食物，前阵子家里有事在饭馆吃得相对多了些，每次都觉得吃得不舒服，感觉饭馆的菜太厚重，即使是素菜也都是裹了厚厚的一层油，虽然菜品出来很漂亮但吃多了真的对人身体不太好，所以有空的话还是多吃些住家菜吧。 ???????? 牛肉、胡萝卜、芫茜也叫香菜，这三样真的很配，我特喜欢吃香菜的味道，但香菜一定不能炒的时间过长，炒这个菜时最后放入香菜时即关火，用余温煸软就好。牛肉一定要嫩嫩的，如果不怕麻烦，牛肉炒至变色后也可以先盛出来，到胡萝卜炒好后再入牛肉丝稍炒，调盐加入香菜就好了。总之这是一道快手菜，不宜久炒，旺火煸炒最好。 材料： 牛肉丝200克（买现成的），香菜100克，胡萝卜100克，蒜两瓣，盐、胡椒粉、玉米淀粉、料酒。 做法： 1.牛肉丝放入少许胡椒粉、玉米淀粉和料酒抓匀，腌制十分钟备用； 2.香菜、胡萝卜洗净，香菜切寸段，胡萝卜切丝，蒜切碎备用； 3.炒锅注油，放入蒜碎爆香，下牛肉丝快速炒至变色； 4.下胡萝卜丝炒匀，调入盐，最后下香菜段关火，用余温将香菜煸炒均匀即可出锅。 ? We will continue to improve the companys internal control system, and steady improvement in ability to manage and control, optimize business processes, to ensure smooth processes, responsibilities in place; to further strengthen internal controls, play a control post independent oversight role of evaluation complying with third-party responsibility; to actively make use of internal audit tools detect potential management, streamline, standardize related transactions, strengthening operations in accordance with law. Deepening the information management to ensure full communication zero resistance. 　　To constantly perfect ERP, and BFS++, and PI, and MIS, and SCM, information system based construction, full integration information system, achieved information resources shared; to expand Portal system application of breadth and depth, play information system on enterprise of Assistant role; to perfect daily run maintenance operation of records, promote problem reasons analysis and system handover; to strengthening BFS++, and ERP, and SCM, technology application of training, improve employees application information system of capacity and level. Humanistic care to ensure zero. 　　To strengthening Humanities care, continues to foster company wind clear, and gas are, and heart Shun of culture atmosphere; strengthening love helped trapped, care difficult employees; carried out style activities, rich employees life; strengthening health and labour protection, organization career health medical, control