正交实验法优选酒制黄芩的炮制方法试题.docVIP

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正交实验法优选酒制黄芩的炮制方法试题.doc

中药炮制实验论文 题目: 院 (系): 专 业: 学 号: 姓 名: 指导教师: 完成日期: 年月日 摘要 目的:方法:关键词:Optimization of Processing Technology for Wine Scutellaria baicalensis by Orthognal Design Liu Huayi1,Chen Han-ying2,Liu Wenxia2 1.College of Pharmacy, Shihezi University 座机电话号码46 2.Supervisor teacher,College of Pharmacy, Shihezi University) Abstract: Objective To screen the optimized processing technology of wine radix Scutellarie. Method : Use HPLC to investigate the content of baicalin, with the the score of the yield rates of baicalin as the index, the orthogonal design was used to investigate the kind of wine,

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