Sweet and sour pork.pptVIP

SWEET AND SOUR PORK? 糖醋里脊 SPECIAL TASTE AND TEXTURES Bright red Color 色泽红润 Sweet and Sour 酸甜美味 Crisp and Tender 外酥里嫩 特别的味道与口感 INGREDIENTS: Filet (里脊) 300g One egg white(蛋清) Corn starches (淀粉) ginger powder(姜粉) 2g Soy sauces (酱油)10g sugar （糖）100g vinegar(醋)75g Cooking wine(料酒)10g ketchup(番茄酱)30g HOW TO COOK 1. Clean the pork filet and cut it into strips 将猪里脊肉洗净切条； 2. Transfer the sugar ,vinegar, cooking wine and ketchup into the sauce; 将糖、醋、盐、料酒、番茄酱调成糖醋汁； 3.Mix the starches with a little water, then add the egg white and ginger powder to m