CrabDishcneng.pptVIP

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  • 约3.99千字
  • 约 12页
  • 2016-11-24 发布于广东
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CrabDishcneng.ppt

Product Place 具有主题特色的高档餐厅(Eg: 衡悦轩、名轩、富豪……) Particular restaurant (Eg:Heng Yuexuan、Ming Xuan、Fu Hao…) 专业举办蟹宴的餐饮公司(Eg:王宝和……) Undivided restaurant (Eg: Wang Baohe) 以上海为核心,逐渐推广 The whole scheme should be promoted around the core of Shanghai. Promotion Marketing Support Key Visual For XO Key Visual For VSOP Display Media Plan Menu Recommendation 干邑香。蒸蟹 Cognac steamed crab 金膏虎邑落翠釜---于最后出炉前,加特优香槟干邑一试管,借由干邑的馥郁芬芳与螃蟹互相谐调出味 Jin Gao Hu Yi Luo Cui Fu--- A tube of extra best champagne would be added before packing into the plate, so that special taste could be created by mixing

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