2016三级上科学课件食物的营养冀教.pptVIP

* Evaluation only. Created with Aspose.Slides for .NET 3.5 Client Profile 5.2.0.0. Copyright 2004-2011 Aspose Pty Ltd. Evaluation only. Created with Aspose.Slides for .NET 3.5 Client Profile 5.2.0.0. Copyright 2004-2011 Aspose Pty Ltd. 不同营养成分的作用： 蛋白质、水、盐类是构成人体的主要材料 淀粉、脂肪是人体的能源材料 维生素需要量不多，但可以促进人体生长发育，提高身体的免疫力。 Evaluation only. Created with Aspose.Slides for .NET 3.5 Client Profile 5.2.0.0. Copyright 2004-2011 Aspose Pty Ltd. 把瘦肉在火上烧一烧有什么气味？ 蛋白质 烧 烧焦鸡毛的气味 Evaluation only. Created with Aspose.Slides for .NET 3.5 Client Profile 5.2.0.0. Copyright 2004-2011 Aspose Pty Ltd. 把肥肉在白纸上压一压，观察现象？ 脂肪 压、划 留