中餐菜单(中英文对照).docVIP

蒜茸芦蒿梗Fried “Lu Hao” Vegetable Stalks with Garlic 三叶香鱼丸汤Fish Ball Soup with “San Ye Xiang” Vegetable 肉沫杭椒Fried Green Pepper with Meat Sauce 红烧肉烧豆角Braised Pork and Green Bean with Soya Sauce 大雁炖茶树菇Stewed Wild Geese with Tea Plant Mushroom 干烹大雁Deep-fried Wild Geese 糖醋萝卜苗Turnip Sprouts Salad with Sweet and Sour Sauce 清拌鱼腥草 Herba Houttuyniae Salad 清拌苏子叶Su Cotyledon Salad 清拌鸡毛菜Chinese Little Greens Salad 香椿苗拌豆腐Chinese Toon and Tofu Salad 清拌松柳苗Pine Willow Sprout Salad 清拌穿心莲Creat Salad 小白菜豆腐汤Tofu Soup with Bok Choy 冰澡拌凤尾菜Algae and Vegetable Salad 羊肉炒茴香根Fried Fennel Root with Lamb 碧绿浓汤鹿筋Superior Soup w