Herbs, Spices, Minerals, and Flavoring Agents草药香料矿物质和调味剂.pptVIP

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Herbs, Spices, Minerals, and Flavoring Agents草药香料矿物质和调味剂.ppt

Herbs, Spices, Minerals, and Flavoring Agents草药香料矿物质和调味剂

Summary (cont’d.) Dehydrated vegetables can be used as flavoring agents Condiments are flavorings with a liquid base There are many types of oils Vinegar is made from wine, beer or spirits Herbs, Spices, Minerals, and Flavoring Agents Chapter 11 Objectives Explain the differences between herbs, spices, and minerals List commonly used herbs, spices, and salts and identify their global sources Describe common herb and spice blends Objectives (cont’d.) List commonly used oils and their applications Describe the process for making infused and flavored oils Explain the smoke point of oils Object

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