Lesson 3 Wines 101 – Introduction to Wines教训3葡萄酒101对葡萄酒的介绍.pptVIP

Lesson 3Introduction to Wine The unique geographic beverage of the World Lesson 3: Introduction to Wine  Lesson Overview 3.1 Introduction 3.2 The production of wine 3.3 Producing alcohol from grapes 3.4. The components and flavours of wine 3.5 The main stages of wine production 3.6 Labelling 3.7 Tasting wine 3.8 Sparkling wine 3.9 Wine and food 3.10 Storing wine Summary / Conclusion References Lesson 3: Introduction to Wine  Aims and Learning Outcomes of the Lesson On completion of this lesson the learner will be expected t