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- 2017-04-26 发布于河南
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年产3000吨即食红薯生产设计
摘要:本设计主要是进行年产5000吨鸡蛋肠生产线设计。从蛋制品的现状出发,针对年产5000吨鸡蛋肠生产线项目的需要进行生产工艺论证、设备选型、物料衡算、车间平面设计等设计。最后正对设计进行技术经济分析。结果表明:该项目投资 万元,年利润 万元,投资回报期为 年。该项目为我国蛋品开发提供了一个良好思路,更促进了我国经济社会发展,具有良好的投资前景。
关键词:鸡蛋肠 生产线设计 技术经济分析
The design of a production line which can produce 5000t egg sausage one year
Abstract: This design is to produce 5,000 tons of egg sausage production line design. The rich resources of our country egg, the egg is a good source of protein of the complement , social research on egg , but our low rate of egg processing , value-added products is small , less product variety , design and production of new food eggs intestinal conform to the needs of the market prospects , with a wide range of social and economic significance . Departure from the status quo of egg products , the argument for the need to produce 5,000 tons of egg sausage production line production process, equipment selection, material balance , workshop design and graphic design .The final technical and economic analysis on the design. The results showed that : the project investment yuan, annual profit million, return on investment for years . For our egg development , the project provides a good idea, but also to promote Chinas economic and social development , with good investment prospects .
Key words: egg sausage ;production line design; technical and economic analysis
目录 TOC \o 1-3 \h \z \u
第七章 辅助部门和生活设施设计 PAGEREF _Toc319874089 \h 22
7.1 生产性的辅助设施 PAGEREF _Toc319874090 \h 22
7.2 生活性的辅助设施 PAGEREF _Toc319874091 \h 22
7.2.3动力性的辅助设施 PAGEREF _Toc319874094 \h 23
第九章 工厂卫生安全及生态化建设 PAGEREF _Toc319874104 \h 25
9.1 用水方面要求 PAGEREF _Toc319874105 \h 25
9.1.1水资源选择依据 PAGEREF _Toc319874106 \h 25
9.1.2水质要求 PAGEREF _Toc319874107 \h 25
9.2 个人卫生 PAGEREF _Toc319874108 \h 25
9.3 车间环境及设备卫生控制 PAGEREF _Toc319874109 \h 25
9.4 食品接触表面的卫生要求 PAGEREF _Toc319874110 \h 25
9.4.1与食品接触的设备、工器具卫生
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